To celebrate the FIFA World Cup, we’ve partnered with cult-favourite Black Bear Burger (recently voted World’s Second Best Burger) to launch a limited-edition Audley Burger, available until the end of August.
Created by The Audley’s Executive Chef Jamie Shears alongside Black Bear Burger founder Stew Down, The Audley Burger brings together dry-aged British beef, melted cheese, 12-hour braised beef brisket, pink pickled onions, bone marrow jus and garlic mayonnaise.
Get it before it’s gone! No reservations required.